Everything Else · In The Kitchen

In the Kitchen: “Vegetable Barley Soup” and some tips for creating a clear barley soup

Everyone who knows me, knows that I love to cook, and those same people also know that while I will give anyone a recipe to anything I make… It isn’t always so simple because I don’t always have them written down.

(And then I hear “so.. I don’t measure anything? Just toss it in? And cook it for how long? Until it’s done?? what kind of answer is that?!”😂😂😂)

So Bare with me because this recipe is kind of one of those.

But it’s worth it, and it’s very versatile.

Also Remember none of this is set in stone so use whatever vegetables you have on hand, whatever spices you like and season it to taste.

Everything Else · In The Kitchen

Jalapeño Cornbread Recipe

Jalapeño Cornbread: I don’t know where this recipe originally came from it was given to me by a friend but it is a really great cornbread recipe. Especially if you’re making tacos,quesadillas or even just some pork ribs. It doesn’t dry out like some cornbread recipes do and The green chiles give it a smokier… Continue reading Jalapeño Cornbread Recipe